Careers

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EXECUTIVE CHEF – Upscale Modern Mediterranean – Miami (Coral Gables)

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EXECUTIVE CHEF to lead an upscale, highly esteemed modern Western Mediterranean restaurant in Coral Gables, FL.
* Play a major part in this very successful and highly regarded local restaurant group, with tremendous growth & advancement opportunities.
* Generous Salary + Quarterly Bonuses & Benefits.
* Reasonable Work Week! Just 5 day/50-60 hr. work weeks. NO morning or late night shifts!
* Focus on running the kitchen – not paperwork!

REQUIREMENTS:

1. EXECUTIVE CHEF / CdC experience with upscale operations. WESTEN MEDITERRANEAN (Italian, French, Spanish, Turkish, Moroccan) expertise strongly preferred, but not mandatory. Outstanding Culinary Skills & Creativity. Total commitment to Customer Satisfaction and overall excellence
2. BOH Management skills. DISCIPLINED and ORGANIZED, with strong attention to Detail. Solid command of BOH operations, Analyze work flow, P&Ls, ordering, projections, vendor relations, etc.
3. Excellent TEAM BUILDING & MENTORING skills. A Team Leader who works well with others, motivates by example, and mentors & develops a winning team.
4. Dynamic personality, with great communication & people skills. Polished and professional, presents well in public. Comfortable with customer interaction, presenting special Chef’s Dinners, Special events, etc.
5. Solid, stable track record with good professional references. Committed to long-term career growth. Able to start ASAP!

 

HEAD SOUS CHEF Needed –  Upscale authentic Italian – Daytona Beach, FL

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A-Team SOUS CHEF to help lead this highly praised, award-winning, upscale authentic Italian ristorante in beautiful Daytona Beach, FL!

  • Easy Hours: Just 4-5 days, 30-35 hours/ week!
  • Dinner Only – NO late nights or mornings!
  • Focus on QUALITY and precision for this intimate setting  — NOT mass production!
  • Generous Salary: + Bonuses, 2-day “mini vacations” every week, and 2-3 week summer vacations, etc.
  • NO paperwork: Focus on Cooking, NOT administrative BS!
  • Quality of Life: Enjoy the laid-back, relaxed lifestyle of suburban Daytona Beach, FL, with LESS stress, congestion, and crime, and much LOWER cost of living!

 JOB REQUIREMENTS include:

2+ years CHEF / KM experience with upscale chef-driven, scratch kitchens. Particular expertise with authentic ITALIAN cuisine strongly preferred (but not mandatory). Excellent Culinary Skills, with strong focus on Detail and Perfection (not mass production) for this intimate, limited seating restaurant. Able to create nightly specials, and advance up to Executive Chef role. Start ASAP!

* => Resume MUST include your Name, CITY, E-Mail, and Phone # <=*

 

EXECUTIVE CHEF – Memphis, TN

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EXECUTIVE CHEF needed to lead a very popular and highly praised elevated-casual Contemporary American gastropub in beautiful East Memphis, TN!
* Incredible opportunity to join a VERY successful, well-established (and growing!) LOCAL restaurant group – who truly CARES about its team members and their Quality of Life – Plus tremendous opportunities for long-term career growth!
* Generous Salary ($100K+ w QUARTERLY Bonuses!) + FULL BENEFITS Package + RELOCATION assistance.
* Focus on running the Kitchen – NOT paperwork!
* Reasonable Hours! Just 5 day, 50-55 hr work weeks
 
JOB REQUIREMENTS:

  1. Serious EXECUTIVE CHEF / CdC experience with high-volume, chef-driven scratch kitchen operations. Particluar expertise with Contemporary American and elevated SOUTHERN cuisine strongly preferred. Outstanding Culinary Skills & Creativity, able to nightly specials, menu additions, Chef’s Dinners, etc.
  2. Strong BOH MANAGEMENT skills, able to command a busy kitchen smoothly & effectively.
  3. Hands-on and hard working, able to oversee entire BOH operations and take charge Strong personal work ethic and commitment to excellence.
  4. Professional appearance with good people skills, who interacts well with guests and staff.
  5. Totally committed to Guest Satisfaction. Committed to long-term career growth. Able to start ASAP!

 

EXECUTIVE CHEF Needed (Florida Keys) $100K-$130K++!

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A-Team EXECUTIVE CHEF for very successful Fine Dining restaurant, plus a busy casual beachfront café in the upper Florida Keys!
* Generous Salary ($100K+) + Substantial BONUSES & Full Benefits Package
* Easy Hours! Just 5 day, 45-50 hr. work weeks. NO Late nights or early mornings!
* Enjoy the laid-back tropical life of the Florida Keys!
MUST have serious Executive Chef experience with upscale Chef-driven restaurants. Particular expertise with:  FINE DINING FRENCH; Contemporary Floribbean; and  Special Events & Banquets strongly preferred. Outstanding Culinary Skills & Creativity, able to create signature dishes, nightly specials,  etc.
* Oversee Fine Dining restaurant, plus a busy Beachside Café, PLUS Private parties & events.
* Experience working in Fla Keys or on an Island preferred, but not required.

Generous Base Salary ($100K-$130K!), plus substantial BONUS (UP TO 50%!) and Full BENEFITS package – plus tremendous long-term career opportunities.

EXECUTIVE CHEF (Pensacola Beach, FL) – High-Volume Upscale Seafood

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A Team EXECUTIVE CHEF to lead a very successful and highly regarded upscale waterfront restaurant in beautiful Pensacola Beach, FL!

* Generous Base Salary, + substantial Quarterly Bonuses ($130K/yr!!), and BENEFITS, plus RELOCATION if required – Plus tremendous career Advancement & Growth opportunities.
* Reasonable Hours – just 5-day, 50-55 hr work weeks!
* Your chance to join this very successful, well-established, and highly respected Local restaurant group – with tremendous opportunities for long-term career growth! 

Job Requirements included:
* Serious EXECUTIVE CHEF experience with High-Volume scratch kitchen operations.  Particular expertise with FRESH FISH & SEAFOOD.
* Serious culinary chops, able to create signature dishes and nightly specials, update the menu & recipes, etc. * Excellent BOH MANAGEMENT skills, able to run a busy kitchen smoothly & efficiently.  Ensure quality, consistency, timeliness, adherence to standards, cleanliness, and overall excellence.
* Committed to long-term career growth.  Able to start ASAP!

#Chef, #ExecutiveChef, #HeadChef, #jobopening, #ChefNeeded, #Pensacola, #PensacolaBeach, FloridaPanhandle, #RestaurantPlacement.com; #RestaurantPlacementGroup, #ChefJob, #Seafood, #WaterfrontDining, #ExecutiveChef, #ChefDeCuisine
 

EXECUTIVE CHEF – Fine Dining Steak & Seafood – Rosemary Beach, FL ($100K – $130K!)

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EXECUTIVE CHEF – Fine Dining Steak & Seafood – Rosemary Beach, FL ($100K – $130K!)

EXECUTIVE CHEF to lead an upscale Steak & Seafood restaurant in beautiful Rosemary Beach, Florida!

* Incredible opportunity to be a major player with this very successful (and growing!) local restaurant group – with tremendous opportunities for long-term career growth!
* Enjoy the laid-back Good Life of Florida’s Gulf Coast Panhandle (north of Panama City Beach).
* Generous Base Salary ($100K+!), + substantial Quarterly Bonuses, and full BENEFITS (+ RELOCATION assistance if applicable)!
* Reasonable Hours – Just 5-days – NO late nights or morning shifts.

Must have serious EXECUTIVE CHEF experience with UPSCALE scratch kitchen, HIGH-VOLUME operations. Particular expertise with Fine Dining STEAK & SEAFOOD strongly preferred. Outstanding Culinary creativity, able to Revamp the Menu & Recipes, create seasonal & nightly specials, Chef’s Dinners, etc. Also Excellent BOH MANAGEMENT skills, able to run a busy BOH smoothly and effectively.
Able to start ASAP!

#Chef, #ExecutiveChef, #HeadChef, # #jobopening, #ChefNeeded, #Rosemary Beach, #FloridaPanhandle, #RestaurantPlacement.com; #RestaurantPlacementGroup, #ChefJob, #Seafood, #WaterfrontDining, #ExecutiveChef, #ChefDeCuisine

EXECUTIVE CHEF & Executive Sous Chef (Pensacola Beach, FL)

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TOP DOG EXECUTIVE CHEF AND Executive SOUS Chef to lead a very successful and popular upscale/casual waterfront restaurant in beautiful Pensacola Beach, FL!  (ALSO:)

* VERY successful, well-established (and growing!) LOCAL restaurant group – with tremendous opportunities for long-term career growth!

* Generous Base Salary, + substantial Quarterly Bonuses, and BENEFITS – plus tremendous career Advancement & Growth opportunities.

* Reasonable Hours – just 5-day, 50-55 hr work weeks!

 Job Requirements included: Serious HEAD CHEF/SOUS CHEF  experience with High-Volume scratch kitchen operations. Particular expertise with FRESH FISH & SEAFOOD. Serious culinary chops, able to create signature dishes and nightly specials. Excellent BOH MANAGEMENT skills, able to run a busy kitchen smoothly & efficiently.

 

 

 

PASTRY CHEF (Ft. Lauderdale) – High-profile luxury restaurant!

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Artisan PASTY CHEF for a VERY successful, high-profile, and highly regarded fine dining restaurant in vibrant Ft. Lauderdale, FL!

* Incredible opportunity to join a VERY successful and highly regarded restaurant group — and work with a Michelin-rated, internationally acclaimed Master Chef!

*  Generous Salary + Bonuses and Benefits – plus tremendous advancement opportunities!

* Reasonable Work Week!  Just 5 Dinners / week. NO morning or late night shifts!

Must have serious PASTRY CHEF experience, preferably with upscale fine dining establishments. Particular expertise and training with classic FRENCH pastry and/or Mediterranean/Continental cuisine highly preferred.

Also: Outstanding Culinary Skills & Creativity; Strong Kitchen Management skills; Solid, stable track record with good professional references. Able to start ASAP!

Please submit resume in WORD format (.docx) if possible to: Ken@RestaurantPlacement.com

* => Resume absolutely MUST include your Name, CITY, E-Mail, & Phone #! <=*

STRICT CONFIDENTIALITY assured.

RestaurantPlacementGroup

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CATERING & EVENTS SALES MANAGER – Ft Lauderdale, FL Prestigious Hotel

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CATERING / SPECIAL EVENTS SALES MANAGER for a very well-established, successful, and prestigious hotel in Ft. Lauderdale, FL.

Must have CATERING & EVENT MANAGEMENT experience, managing and orchestrating event details and logistics, especially with weddings, banquets, and corporate events in HOTELS.  Also SALES experience, able to secure new clients, and promote repeat business.  Strong knowledge of DELPHI and OPRA software strongly preferred.  A self-driven team leader who can work independently.

** Generous Base Salary & BONUSES (paid every 2 weeks!), + fantastic FULL BENEFITS package. Plus tremendous growth & advancement opportunities.

* 5- Day work weeks – Flexible Schedule.