SOUS CHEF – Classic Italian Ristorante- Daytona Beach, FL!

All-Star SOUS CHEF needed for a well-established, highly regarded and award-winning FINE DINING ITALIAN ristorante in beautiful Daytona Beach, FLA!

* ESCAPE THE MADNESS!   Enjoy a comfortable QUALITY OF LIFE in scenic Daytona Beach, with MUCH lower costs of living, and LESS crime, traffic, & pollution — and LESS STRESS!

* Focus on COOKING, not administrative paperwork! No distractions with inventories, costing, ordering, etc.

* Small, intimate restaurant (seats 50) emphasizing QUALITY, not quantity!  (No crazy 600-cover nights!)

* Easy work week!  Just 5 Dinner shifts / wkNO breakfast, lunch, or late nights!

Requirements:   Fine dining authentic ITALIAN experience with scratch kitchens. Fileting fish, grilling/roasting meats, making pasta, sauces, etc. Excellent culinary skills, able to execute existing recipes perfectly, and also create new nightly specials.  Strong Kitchen Management skills, able to run kitchen smoothly & efficiently, and advance up to Executive Chef. Work experience in NYC and/or Italy a plus, but NOT required 

Pay: $700+/week (for just 5 dinner shifts /wk!). Plus Housing assistance subsidies if needed – and Advancement opportunities!

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