Executive Chef

EXECUTIVE CHEF – ITALIAN (Ft. Lauderdale) Authentic Italian Trattoria

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HEAD CHEF to lead a very popular authentic neighborhood Italian trattoria in vibrant Ft. Lauderdale (Lauderdale By The Sea), FL! Charming ‘neighborhood’ trattoria featuring Chef-driven, all-scratch kitchen using only fresh and artisan ingredients (NO walk-in Freezer or Microwaves!), including fresh-made pasta, signature entrees, and hand-crafted wood oven pizzas, and an authentic WOOD-Fired brick oven!
* Incredible opportunity to play a major role and in this unique and very personable LOCAL restaurant –  with great opportunities for growth and ownership interest!

** == >> REQUIREMENTS:
** Resume absolutely MUST include your CITY, Phone #, and E-MAIL!  <= *

1)  3+ years EXECUTIVE / HEAD CHEF experience with full-serve, scratch kitchen operations. Particular experience with ITALIAN Cuisine including FRESH PASTA and PIZZA required. Additional expertise with WOOD-BURNING OVEN, and Fresh Fish & Seafood strongly preferred. Outstanding Culinary Skills & Creativity, able to create signature dishes and nightly specials. Strong FOOD & WINE PAIRING knowledge.

2) Excellent KITCHEN MANAGEMENT skills. A strong leader, with proven ability to command a fast-paced kitchen smoothly & efficiently, while maintaining cool composure. Control & manage costs, inventories, schedules, ordering, vendor relations, hire, train, & mentor cooks, etc.

3) Hands-on and hard working, able to oversee entire BOH operations and work the line as needed (No “Clipboard Chefs”). A Team Leader who motivates by example and works well with others (“No Prima Donnas here!”). Strong personal work ethic and commitment to excellence.

DINNER ONLY – NO late night or morning shifts!
Base Salary plus generous BONUSES, and Health Insurance payments – plus tremendous opportunities for advancement & growth – and Partnership / Ownership interest!

Please E-mail resume in WORD (.docx or .doc) format if possible

*  => Resume absolutely MUST include your  Name, CITY, E-Mail, and working Phone Number! <=*

 STRICT CONFIDENTIALITY assured.

 TAGS: #Chef, #Executive Chef, #HeadChef, #Italian, #ItalianChef, #Job Opening, #Ft.Lauderdale, #LauderdaleByTheSea, #Pasta, #Pizza, #WoodOven, #Job Opening, #Restaurant Placement Group, #www.RestaurantPlacement.com, #Food&WinePairing

EXECUTIVE CHEF (and Sous Chef) (Ft. Lauderdale, FL)  $1K Signing Bonus!

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A-Team EXEC CHEF to lead an extremely popular ‘upscale casual’ waterfront restaurant, right in the heart of downtown Ft. Lauderdale, FL!   (Top SOUS CHEF also needed!)  $1K Signing Bonus!

*  Your chance to join this VERY well-established, successful, and highly regarded LOCAL group with fantastic BENEFITS, & tremendous advancement opportunities!

** == >> REQUIREMENTS: 

1.  EXECUTIVE CHEF (and/or SOUS CHEF!) experience with high volume chef-driven, scratch-kitchen operations. Culinary Creativity, able to create signature dishes and nightly specials. Banquet & Catering experience a plus (but not mandatory).

2.  Strong BOH MANAGEMENT skills, able to run a busy kitchen smoothly & efficiently. A strong leader who commands a fast-paced, busy kitchen, while maintaining cool composure.

3.  Hands-on & hard working, able to oversee entire BOH operations. A Team Leader who motivates by example and works well with others (“No Prima Donnas here!”).

4. Strong work ethic, Committed to long-term career growth. Able to start ASAP!

**  All-Star SOUS CHEF also Needed!

Generous Base Salary +  $1K Signing Bonus, Quarterly Bonuses, and Complete BENEFITS Package, including full INSURANCE, Free On-site Covered Parking, 2 wks Vaca, & LOTS more!

* Just 5-day work week, with a 2-day “mini vacation” each week!  No Late nights or early mornings!

  #Chef, #Ft.Lauderdale, #ChefNeeded, #Executive Chef, #SousChef, #JobOpening, #RestaurantPlacementGroup

 

 

 

HEAD SUSHI CHEF (Ft Lauderdale) – $100K+/yr + Full Benefits!

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EXECUTIVE SUSHI CHEF for a very successful, high-volume, and well-established “upscale casual” waterfront restaurant in Ft. Lauderdale.

Must have substantial HEAD SUSHI CHEF experience with high-volume upscale operations; Ability to create new menu items and develop recipes; and Meticulous attention to detail.

Other non-sushi Asian experience (teriyaki, stir-fry, gyozo, etc.) preferred, but not mandatory.

* Incredible opportunity to join a VERY successful, well-established (and growing!), financially stable local restaurant group (NOT a chain) —  with tremendous opportunities for long-term career growth!

 * Generous PAY ($100K+/yr! w Quarterly Bonuses!) + full BENEFITS package, Reasonable Hours (55 hrs/wk) – and tremendous opportunities for advancement and growth!  

 

 

EXECUTIVE CHEF / CULINARY DIRECTOR (Palm Beach Gardens, FL) – $80K-$120K!

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EXECUTIVE CHEF / CULINARY DIRECTOR to lead an exciting new ‘elevated-casual’ Contemporary American bistro in Palm Beach Gardens, FL.

*   Incredible opportunity for a true All-Star (or Rising Star) Chef to develop a new menu and oversee the entire Culinary operations of this very successful local restaurant group — with tremendous opportunities for advancement and growth!

* Generous Salary ($80K – $100K!) + Very aggressive Bonus structure (+$15K-$35K/yr), Benefits, & more – plus tremendous opportunities for advancement and growth!

– Must have EXECUTIVE CHEF experience; Outstanding Culinary Skills & Creativity, able to create entire new menu, & oversee entire Culinary operations.

– Particular experience with BANQUETS, CATERING, & PRIVATE EVENTS with upscale private clubs strongly preferred, but not required.

– Strong BOH MANAGEMENT skills – able to run a busy kitchen smoothly, control costs, hire and supervise cooks, manage inventories, etc.

–  Must be Hands-on and hard working (no “clipboard” Chefs here!). A Team Player who leads by example and works well with others.

– Good people skills, comfortable with guest interactions, special events, private functions, Chef’s Tasting Dinners, etc.

 

 

EXECUTIVE CHEF – Cool new Contemporary American Bistro (Boca Raton, FL)

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All-Star EXECUTIVE CHEF to help lead a dynamic new ‘polished casual’ Contemporary American restaurant.  Inspired chef-driven menu featuring fresh, seasonal offerings, locally-sourced ingredients, all natural grass-fed beef, sustainable local seafood, and health-conscious techniques (no deep fryers!) — Plus a stellar wine program killer bar scene!

* Generous Salary + Benefits including Health Insurance, & more – plus tremendous opportunities for advancement and growth!

* Incredible opportunity to join a VERY popular, successful, and financially strong restaurant group, with tremendous opportunities for advancement and growth!

Must have serious EXEC CHEF experience w superb Culinary Skills & Creativity, able to create signature dishes and nightly specials.

Particular expertise with natural, organic, locally sourced, Farm-To-Table ingredients and health-conscious cuisine strongly preferred, but NOT mandatory.  Strong knowledge of and ability to accommodate culinary trends & restrictions (gluten-free, low-fat, vegan, etc.)  Must have a true passion for cooking and creating.  New Restaurant Opening experience a plus, but NOT required.

Also: Strong BOH MANAGEMENT skills; A TEAM LEADER, who trains, mentors, & develops others to advance.  Hands-on and hard working; Great people skills, comfortable with guest interactions, food & wine events, Chef’s Tasting & Wine Pairing Dinners, etc. Committed to long-term career growth. Able to start ASAP!

TAGS:  Chef, Executive Chef, Boca Raton, Delray Beach, Healthy Cuisine, Farm to Table, Locally Sourced, Organic, Fresh Fish, Steak, Grass-fed Beef, Job Opening, Wine

 

 

 

 

EXECUTIVE CHEF – $100K Salary++! (Palm Beach Gardens, FL)

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Rising Star EXECUTIVE CHEF to lead a dynamic new ‘polished casual’ Contemporary American restaurant.  Inspired chef-driven menu featuring fresh, seasonal offerings, locally-sourced produce, all natural grass-fed beef, sustainable local seafood, and health-conscious techniques (no deep fryers!) — plus a killer bar scene!

* Generous Salary ($100K!) + Benefits including INSURANCE & more – plus tremendous opportunities for advancement and growth!

* Reasonable Work Week!  Just 5-day, 50-55 hour work-weeks. Usually NO breakfast or late nights!

* Incredible opportunity to be a major player with this innovative, VERY successful concept, with tremendous opportunities for advancement and growth!

Must have serious CHEF experience; Outstanding Culinary Skills & Creativity, able to create signature dishes and nightly specials. Particular expertise with health-conscious cuisine, natural/organic ingredients, locally sourced / farm-to-table, fresh fish & seafood, grass-fed natural beef, etc. strongly preferred (but not mandatory).  New restaurant Openings and Banquet / Private Party experience preferred (but NOT mandatory).                       Also: Strong BOH MANAGEMENT skills; Hands-on and hard working; God people skills, comfortable with guest interactions, food & wine events, media events, Chef’s Tasting & Wine Pairing Dinners, etc. Committed to long-term career growth. Able to start ASAP!

 

EXECUTIVE CHEF – Fine Dining Steak & Seafood (Stuart, FL)

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YES, WE’RE HIRING – Start ASAP!

 “A-Team” EXECUTIVE CHEF for a new upscale Steak & Seafood restaurant in beautiful Stuart, Florida!.

* Incredible opportunity to join a very successful and highly regarded local restaurant group (NOT a chain!), who truly CARES about its team members and their quality of life, with fantastic career opportunities.   

REQUIREMENTS:

1. EXECUTIVE CHEF / Chef De Cuisine experience with high-end scratch kitchens. Particular experience with upscale FRESH FISH & SEAFOOD and/or STEAK. Outstanding Culinary Skills & Creativity, including NEW MENU DEVELOPMENT (plus nightly specials, etc.) with exceptional taste profile. 

2.  Excellent BOH MANAGEMENT skills. Proven ability to run a busy kitchen smoothly & efficiently. Strong Expediting skills, with strict attention to details. Hire, train, & mentor cooks, Control cost, manage schedules and inventories, etc. A strong leader who commands a fast-paced kitchen while maintaining cool.

3.  Hands-on & working, who runs a tight ship, and works the line as needed.  A pro-active Team Player who leads by example and plays nice with others (“No Prima Donnas here!”). 

4. Solid, stable track record (no “job jumpers”), with good professional references.  Willing & able to pass background check, drug screening, proof of citizenship, and/or other screening procedures.  Committed to long-term career growth (NOT just looking for “a job”). Able to start ASAP!

**  Escape the madness!  Enjoy a better QUALITY OF LIFE – with LESS crime, traffic, pollution, and STRESS (and less Coronavirus!) – and much LOWER livings costs! Known as the “Sailfish Capital of the World” and the epicenter of the Florida’s famed Treasure Coast, Stuart is consistently rated among the “Top 10 Best Places to live.”

Generous Salary, plus Bonus, Benefits, and Relocation package as needed.

**  => Resume Absolutely MUST include CITY, Phone #, and E-Mail! <=**

EXECUTIVE CHEF – New Casual Seafood Restaurant – Boca Raton, FL (YES, WE’RE HIRING – Even Now!!)

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Highly motivated and talented EXECUTIVE CHEF, to help lead an exciting new casual Seafood restaurant in beautiful Boca Raton, Florida!

Incredible opportunity to be a major player with this exciting new concept, with definite opportunities for growth, advancement to Chef Partner, and equity ownership.

– Must have serious EXECUTIVE CHEF / Chef De Cuisine experience with scratch kitchens. Particular experience with Fresh FISH & SEAFOOD. 

–  Energetic & enthusiastic, a real “Go-Getter” with the passion, skills, and personal motivation to GROW with the company, and quickly advance up to CHEF PARTNER, and ‘get a piece of the action.”

–  Excellent BOH MANAGEMENT skills. Proven ability to run a busy kitchen smoothly & efficiently. Ensure quality, consistency, adherence to standards, cleanliness, train, & mentor Cooks, etc. Control cost, manage inventories, schedules, etc.

–   Hands-on and hard-working leader, who will work the line, expedite, command a fast-paced kitchen, and lead by by example. A Team Player who gets along well with others (“No Prima Donnas here!”). 

. Committed to long-term career growth (Not just looking for “a temporary job”). Able to start ASAP!

Base Salary + Bonuses – with definite opportunities to become Chef Partner and acquire equity interest!

EXECUTIVE CHEF – New upscale Italian Seafood & Steakhouse (Stuart, FL)

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YES, WE’RE HIRING – Even Now!! 

“A-Team” EXECUTIVE CHEF for a new upscale Italian Seafood and Steak restaurant — right in the heart of beautiful Stuart, Florida.

*  Escape the madness!  Enjoy a better QUALITY OF LIFE – with LOWER livings costs and LESS crime, traffic, pollution, and STRESS (and less Coronavirus!) in scenic Stuart, Florida.  Known as the “Sailfish Capital of the World” and the epicenter of the Florida’s famed Treasure Coast, Stuart is consistently rated among the “Top 10 Best Places to live.”

* Incredible opportunity to join a very successful and highly regarded local restaurant group (NOT a chain!), who truly CARES about its team members and their quality of life, with fantastic career opportunities.   

REQUIREMENTS:

1.   EXECUTIVE CHEF / Chef De Cuisine experience with chef-driven, upscale scratch kitchen operations. Particular experience with fine dining Italian, Steak, and/or fresh Florida Seafood cuisine. Outstanding Culinary Skills & Creativity. Able to create and execute entire new menu with exceptional taste profile.  Highly creative, able to create unique dishes, nightly specials, special Chef’s tastings menus, etc. New restaurant Opening experience highly preferred, but not mandatory.

2.  Excellent BOH MANAGEMENT skills. Run a busy kitchen smoothly & efficiently. Ensure quality, consistency, adherence to standards, absolute cleanliness, etc. Must have strong Expediting skills, with strict attention to details. A strong leader who can command a fast-paced kitchen while maintaining cool composure.

3.  Hands-on and hard-working, who works the line and runs a tight ship, with strong personal work ethic and commitment to excellence. A pro-active Team Player who leads by example and gets along well with entire BOH and FOH team (“No Prima Donnas here!”). 

4.  Personable and presentable, with great people skills. Comfortable with guest interaction, public appearances, charity events, Media appearances, etc. Must have a true PASSION for the business.

5. Solid, stable track record, with good professional references.  Willing & able to pass background check, drug screening, proof of citizenship, and/or other screening procedures.   Committed to long-term career advancement (NOT just looking for a job). Able to start ASAP!

Generous Salary + plus Bonus, Benefits, and Relocation package as needed.

** Resume MUST include your CITY, PHONE # and EMAIL. Resumes without required info will NOT be accepted!

EXECUTIVE CHEF – Upscale Contemporary American (Delray Beach, FL)

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“A-Team” EXECUTIVE CHEF to lead a new Chef-Driven, high-volume Contemporary American restaurant (with a killer craft cocktail & wine program!) in booming Delray Beach, FL!

REQUIREMENTS:

1. EXECUTIVE CHEF / Chef De Cuisine experience with chef-driven,
high-volume, “upscale casual” and/or fine dining scratch kitchens. Solid
culinary skills and Creativity. Particular expertise with new restaurant Openings,
Contemporary American cuisine, and/or locally sourced, farm-to-table, & sustainable
ingredients strongly preferred, but NOT mandatory.

2.  Excellent BOH
MANAGEMENT skills. Run a busy kitchen smoothly & efficiently. Ensure
quality, consistency, adherence to standards, absolute cleanliness, etc. Must
have strong EXPEDITING skills, with strict attention to details. A strong
leader who can command a fast-paced kitchen while maintaining cool composure.

 3.  Personable and presentable, who presents well
in public.  Great people skills, customer
interaction, public appearances, charity events, Media appearances, etc. Must
have a true PASSION for the business.

4.  A Team Player who
leads by example and gets along well with entire BOH and FOH team (“No Prima Donnas here!”). Committed
to long-term career advancement (NOT just looking for a job). Able to start
ASAP!

** Reasonable Hours! 
Only 5-day, (50-55 hour) work weeks!

Generous Salary + monthly Bonuses
& full Benefits – and Reasaonable Hoursplus tremendous opportunities to
grow and advance!   

** Resume MUST include your CITY, PHONE
# and EMAIL. Resumes without required info will NOT be accepted!

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