CORPORATE EXECUTIVE CHEF / CULINARY DIRECTOR – Ft. Lauderdale, FL

CORPORATE EXECUTIVE CHEF / Culinary Director to oversee a diverse portfolio of dynamic, upscale high-volume restaurants in & around Ft. Lauderdale, FL.

* Incredible opportunity to join a VERY successful, well-established, and financially solid restaurant group – with tremendous long term growth opportunities!

* Generous Salary ($125K+ !)  + Quarterly BONUSES, FULL BENEFITS Package, and more!

 

JOB REQUIREMENTS include:

*  Outstanding CULINARY SKILLS & CREATIVITY. Develop new menus, Create signature dishes, Special Chef’s Dinners, etc.

* MULTI-UNIT BOH Management experience with chef-driven HIGH-VOLUME scratch kitchen operations. Oversee talented Executive Chefs and BOH teams at each operation.

* FINANCIAL MANAGEMENT skills. Control costs, establish budgets, set projections, analyze numbers, etc.

*  HANDS-ON AND HARD-WORKING. Able to step in and run a fast-paced kitchen if needed.  Motivates by example and works well with others. Mentor and develop rising stars

CORPORATE EXECUTIVE CHEF / CULINARY DIRECTOR Needed! Ft. Lauderdale, FL

CORPORATE EXECUTIVE CHEF / Culinary Director to oversee a diverse portfolio of dynamic, upscale high-volume restaurants in Ft. Lauderdale, FL!
* Incredible opportunity to join a VERY successful, well-established, and financially solid restaurant group – with tremendous long term growth opportunities!
* Generous Salary ($125K+ !)  + Quarterly BONUSES, FULL BENEFITS Package, and more!
  JOB REQUIREMENTS include:
*  Outstanding CULINARY SKILLS & CREATIVITY. Develop new menus, Create signature dishes, Special Chef’s Dinners, etc.
* MULTI-UNIT BOH Management experience with chef-driven HIGH-VOLUME scratch kitchen operations. Oversee talented Executive Chefs and BOH teams at each operation.
* FINANCIAL MANAGEMENT skills. Control costs, establish budgets, set projections, analyze numbers, etc.
*  HANDS-ON AND HARD-WORKING. Able to step in and run a fast-paced kitchen if needed.
*  TRAINING, MENTORING, & PEOPLE SKILLS. Motivates by example and works well with others. Mentor and develop rising stars.
*  Polished and professional. Comfortable with guest interaction, public appearances, special VIP dinners, Food & Wine events, Media coverage, etc.
 
Submit resume including your name, CITY, phone number, and email.
* Please send resume in WORD (.docx or .doc) format if possible

RESTAURANT OPERATOR– TURNKEY Oceanfront Restaurants – NO Rent, Utilities, or Maintenance! (Hutchinson Island, Florida)!

RESTAURANT OPERATOR– TURNKEY Oceanfront Restaurants – NO Rent, Utilities, or Maintenance! (Fort Pierce – Hutchinson Island, Florida)!

** Incredible opportunity to take over three established, fully equipped oceanfront restaurants: Upscale-Casual Contemporary American Restaurant; Adjacent Sports Bar; and Casual Outdoor Tiki Bar
* Plus tremendous additional Revenue potential through Private Parties, Special Events, and outside Catering
* Fully TURNKEY Operations – COMPLETELY FURNISHED, from major Equipment & Furniture (FFA), down to the Salt & Pepper Shakers!
* NO RENT!  NO CAM charges, Merchant Association Fees, Franchise Fees, etc.
* UTILITIES and EQUIPMENT MAINTENANCE Included!
* NO revenue sharing —  You keep 100% of all Revenues!
* Built-In Customer Base. Located within an exclusive oceanfront HOA, you’ll have an immediate captive loyal customer base, with No Direct Competition. You’ll be “The Only Game in Town.”
* GUARANTEED minimum revenues from all Residents.
* Plus significant outside business from the surrounding community – Restaurant & Sports Bar are open to the public!
* Outstanding opportunity for a hands-on operator with unlimited revenue potential.
* Set your own Menu, Prices, and hours (with certain general guidelines).
* Enjoy stunning OCEANFRONT views, pristine beaches, warm weather, lower costs of living, and relaxed lifestyle.
 
Submit your resume (or CV, Bio, etc) highlighting your restaurant operating experience, in WORD format (.docx) if possible. Must include your Name, CITY, E-MAIL, and working Phone #