WINE & BEVERAGE DIRECTOR – Ft. Lauderdale, FL

A-Team WINE & BEVERAGE DIRECTOR for an upscale and highly esteemed restaurant in Ft. Lauderdale, FL.

REQUIREMENTS:
* Serious BEVERAGE & WINE MANAGEMENT experience (Wine AND Bar) with High-end, fine dining operations.
* Outstanding WINE KNOWLEDGE. Sommelier Certification strongly preferred, but not strictly required.
* Work with Chef to create wine & food pairings, special Wine /Whiskey Dinners, etc.
* BAR MANAGEMENT Experience. Hire, train, and supervise Bartenders. Create specialty cocktails. Oversee & update the entire Bar program.
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  • DYNAMIC PERSONALITY with great energy, people skills, communication, and customer rapport. Polished, professional, and articulate, who presents well in public.
  • Excellent CUSTOMER SERVICE with a keen eye for details. FOH Management experience strongly preferred.
  • Strong Management & leadership skills.

* Generous Salary  + Commissions, Bonuses, and Benefits
* Reasonable Work Week – Just 45-50 hrs/week. NO Late night or early mornings.
* Tremendous Growth & Advancement opportunities with this prestigious, very successful (and growing!) restaurant group.

 

Resume MUST include your Name, CITY, email, and working Phone #.
 

 

SOUS CHEF Needed – HIRING NOW! New Upscale Steak & Seafood emporium! (Stuart, FL)

IMMEDIATE OPENING for an All-Star SOUS CHEF, for an exciting new high-end Steak & Seafood restaurant in beautiful Stuart, Florida!

* Incredible opportunity to be a major player on the OPENING TEAM, of what promises to be THE hottest new restaurant (with a killer bar scene!), right in the heart of scenic Stuart, FL!

MANDATORY REQUIREMENTS:

** Resume MUST include CITY, E-Mail, and working Phone Number!

* Substantial CHEF experience (Sous, Chef De Cuisine, Executive) with chef-driven, upscale scratch kitchen operations. Particular expertise with FINE DINING, STEAK, and/or FRESH FISH & SEAFOOD strongly preferred. New restaurant Opening experience a definite plus, but not mandatory.

* Outstanding culinary skills & creativity. Work with Exec Chef to create and execute all menu items, Develop new menu items, create nightly specials, etc.

* Demonstrate the skills, temperament, and personal drive to assume Executive Chef duties as needed – and to advance up to an Executive Chef position!

* Excellent BOH MANAGEMENT skills. Run a busy kitchen smoothly & efficiently, and ensure consistent excellence. Strong Expediting skills. Ordering, purchasing, inventory control, budgeting, etc. A strong leader who can command a fast-paced kitchen while maintaining cool composure.

*  A hands-on, hard-working Chef who works the line and runs a tight ship, with strong personal work ethic and commitment to excellence.  A pro-active Team Player, who will work comfortably under the Executive Chef, and who leads by example, and works well others (“No Prima Donnas here!”). 

* Personable, Professional, and Presentable, with great people skills.  Has the talent and personal drive for growth and advancement!

* Solid, stable track record with good professional references.  Able to start ASAP!

>>  Enjoy a better QUALITY OF LIFE, with Lower livings costs, and LESS crime, traffic, pollution (and less STRESS!), right in the heart of scenic Stuart, Fla!  Stuart is the epicenter of the Florida’s famed Treasure Coast, and known as the “Sailfish Capital of the World,” and consistently rated among the “Top 10 Best Places to live.”

**  => Submit resume in WORD format.  Resume absolutely MUST include CITY, E-Mail, & Phone Number! <=**

TAGS: Sous Chef, Chef Needed,  Stuart, Treasure Coast, Job Opening, Restaurant, American, Fine Dining, Upscale, Steak, Seafood, Italian, Restaurant Placement Group, www.RestaurantPlacement.com

GENERAL MANAGER (Fine Dining Landmark) – Stuart, FL

All Star GM to lead a VERY successful, upscale fine dining icon – right in the heart of beautiful Stuart, Florida!

* Escape the madness!  Enjoy a better QUALITY OF LIFE – with LOWER livings costs, more Land, and LESS crime, traffic, pollution (and STRESS!) in scenic Stuart, Florida.  5 minutes to the Beach!  Known as the “Sailfish Capital of the World,” Stuart is the epicenter of the Florida’s famed Treasure Coast, and consistently rated among the “Top 10 Best Places to Live.”

Must have serious GM (or above) experience with upscale, fine dining establishments. Proven Management & Leadership skills. Dynamic personality with excellent Customer Rapport. Polished & Professional, who presents well and makes sure each Customer feels pampered. Total commitment to CUSTOMER SERVICE with a keen eye for details.  Strong Food & Wine knowledge, and track record of increasing sales building private dining & special event business.  Particular expertise with upscale fine dining Steakhouse, Italian, and/or Seafood restaurants highly preferred. 

Generous Salary: $85K – $100K+ Base! (which buys a LOT in Stuart, FL!) + Strong Bonus and personal enhancement program – plus a great Quality of Life with lower costs, more land, and less stress.

SOUS CHEF / CHEF De CUISINE (Seasonal) – Modern Mediterranean bistro (Highlands, NC)

Experienced Chef (Executive, Sous, Chef de Cuisine) needed ASAP for a popular Chef-driven, Mediterranean / European-inspired bistro (with a slight southern accent) for the Season (NOW through November 30), with the opportunity to come back full-time next spring.

—  FREE HOUSING provided in a nearby fully-furnished house.

Salary: $800 – $1,000 per week (NET!) + FREE HOUSING (in a nearby fully-furnished house) + Relocation compensation (if applicable) and BONUS potential.

 Enjoy a great QUALITY OF LIFE in Highlands, NC (between Asheville and Greenville) in majestic Blue Ridge Mountains.  Spectacular natural beauty, friendly work environment, genuine southern charm, clean air, low cost of living, low stress, loyal customer base, and practically NO crime!.  Plus world-class resorts, spas, country clubs, restaurants, food & wine-savvy sophistication, endless golf, and “Miles of Mansions.”

Restaurant Manager / Sommelier Needed –  Upscale Italian restaurant (Highlands, NC)

RELOCATION and FREE HOUSING, plus THREE FULL MONTHS’ vacation!

Restaurant FOH Manager / Sommelier needed for a very successful, well-established, and well known upscale Italian ristorante!  Must have European Wine expertise (especially Italian) and proven Restaurant FOH Management experience with upscale, high-volume operations; Plus a dynamic personality with great customer rapport, a genuine passion for wines, and a true commitment for excellence

Escape the Rat Race and enjoy the Quality of Life you deserve in beautiful Highlands, NC! Majestic natural Blue Ridge Mountain scenery, clean air, low cost of living, low stress, and practically NO crime!  Plus world-class resorts, spas, country clubs, restaurants, food & wine-savvy sophistication, endless golf, and “Miles of Mansions,” with one of the highest Millionaires Per Capita in the country — all mixed with genuine southern hospitality!

Generous Salary + Aggressive BONUS, RELOCATION, FREE HOUSING, and THREE FULL MONTHS VACATION!

Executive Chef – with the opportunity to take full Ownership! –  Chef-driven European bistro (Highlands, NC)   

Executive Chef to lead a very popular Chef-driven, European-inspired bistro, with the opportunity to take partial or complete Ownership!

RELOCATION provided, plus FREE HOUSING, and ONE FULL MONTH vacation!

 Incredible opportunity to Escape the Rat Race and live the Good Life!  Nestled in the majestic splendor of the Blue Ridge Mountains, Highlands, NC (between Asheville and Greenville) offers the Quality of Life you deserve: Spectacular natural beauty, genuine southern charm, clean air, low cost of living, low stress, and practically no crime.  Plus world-class resorts, spas, country clubs, restaurants, food & wine-savvy sophistication, endless golf, and “Miles of Mansions,” with one of the highest Millionaires Per Capita in the country.

Generous Salary + Bonuses, RELOCATION, FREE HOUSING,ONE FULL MONTH vacation, and more!

See current ad for more info: https://asheville.craigslist.org/fbh/d/executive-chef-needed-with/6520658781.html  

 

GENERAL MANAGER -High-end Italian Steakhouse (Englewood, NJ)

TOP-Notch GM to lead a VERY successful, high-profile, upscale Italian Steakhouse in Englewood, NJ (jsut a quick hop from the UWS).

Solid GM experience with high-volume fine dining establishments; charistmatic personality, fantastic customer rapport. Polished and Professional, who presents well in public.

MUST have the Vitality, Charisma, and Pizzazz to thrive in this high-energy, chic, sophisticated hot spot with many celebrity & VIP customers.

**  Resumes without CITY, PHONE #, and EMAIL are automatically Rejected! << ==

 

GENERAL MANAGER  – Upscale Steakhouse (Englewood, NJ)  

TOP-Notch General Manager,  to help lead a well-known fine dining STEAK & SEAFOOD restaurant with a lively bar scene in Englewood, NJ! (Just off the GWB, ~10 minutes from UWS.)

Must have solid GM experience with UPSCALE, fine dining establishments, strong Wine knowledge, dynamic personality with excellent people skills and Customer Service, and a winning team spirit.  Particular expertise with upscale STEAK, SEAFOOD, and/or ITALIAN concepts strongly preferred.

Generous Salary, Bonus, & Benefits. Plus strong Advancement & Growth opportunities with this well-established LOCAL restaurant group!

Maitre D’ Needed! Miami Beach Upscale Restaurant & Hot Spot

Experienced Maitre D‘ needed for a  very high-end, high profile upscale restaurant in the heart of South Beach!  Must be polished and professional, who presents well and has excellent client rapport. Experience with high-end restaurants (preferably Steak, Seafood, Italian, or Greek) strongly preferred. Spanish speaking very strongly preferred. Must be comfortable with celebrity diners, high profile events, media, etc.  Start ASAP!